To celebrate a new journey of Riverine Black Angus in Vietnam Market, to bring affordable and exceptional beef by tasting the truly spectacular flavor and exploring the story of award -winning products from the heart of Riverine, Australia.

In the presence of Host Chef Duc Nghiem from Nous Dining and our valuable sponsor Mr. Scott Lin - Brand Ambassador from Teys Group. That night was a huge success to establish an intimate connection and receive plenty of positive attention from the city’s most influential decision -makers in the F&B industry.